Discover authentic italian food
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Taralli, baked with raisins and onions. A must have for your Aperitivo and Antipasti!
Taralli, baked with spicy dried and fried peppers. A Mediterranean twist for for your Aperitivo and Antipasti!
Dried tomatoes conserved in extra virgin olive oil. A tasty complement to any Antipasti.
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Authentic Italian pasta. Type Orecchiette. Handmade in the South of Italy.
Cherry tomatoes in tomato juice, nothing else. A great and tasty basis for your pasta sauce.
Dried garlic, parsley and hot chili peppers. Use it for the famous "Spaghetti aglio e olio" or as a base...
see all from Tutto Pasta
Extra virgin olive oil in its purest form and of the highest quality available. Sourced from a family...
Dried oregano from the South of Italy. Add a flavour from the South to your pasta, meat or homemade pizza!
Chickpeas from the South of Italy. A tasty addition to your winter soups, your pasta or as a...
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Discover authentic Italian food. Made by local artisans in Basilicata, Italy.
Discover authentic vegetarian (actually vegan!) Italian food. Made by small artisans in Basilicata, Italy.
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